Apple Pie Shot – A Stunning Mess

Rejoice the beginning of the greatest season of the 12 months with our Apple Pie Shot recipe. This tasty dessert shot is made utilizing apple cider, vanilla vodka, cinnamon whiskey and whipped cream. It’s the proper fall drink. This shot tastes identical to a slice of apple pie—prepare for some magical fall flavors!

Extra Fall Shot Recipes: Cinnamon Toast Crunch Shot, Chocolate Cake Shot, Oatmeal Cookie Shot, Halloween Jello Pictures.

Elements in an Apple Pie Shot

• Apple Cider – Contemporary or bottled are each nice for this recipe. You might also use apple juice blended with some pumpkin pie spice in case you don’t have apple cider available.
• Vanilla Vodka – Provides a little bit of vanilla taste to our shot.
• Cinnamon Whiskey – Corresponding to Fireball whiskey provides a pleasant cinnamon taste.
• Whipped Cream – An optionally available garnish.
• Cinnamon Stick – One other optionally available (and really cute!) garnish concept.

Bar Instruments Wanted

You’ll need a cocktail shaker and a shot glass for this recipe. I truly used brandy/whiskey glasses, that are bigger than a median shot glass. They work nicely for a dessert shot like this with whipped cream and garnish.

Directions

In a cocktail shaker with ice, mix the apple cider, vanilla vodka and cinnamon whiskey. Shake for 10-15 seconds till nicely chilled.

Pressure and pour right into a shot glass.

Garnish with whipped cream. Optionally, add a stick of cinnamon and a sprinkle of floor cinnamon or pumpkin spice in case you like.

Ideas for Making

• When to Serve – It is a nice shot concept for a fall get together similar to a bonfire or a cocktail party. That is additionally an amazing recipe to serve at Thanksgiving and vacation events. It’s festive and comfortable.
• Mason Jar – For those who don’t have a cocktail shaker, you should use a mason jar.
• Sizzling Apple Pie Pictures – You may warmth these photographs and serve them heat (I might use an espresso mug as a substitute of a shot glass to serve). You solely want a little bit warmth—don’t carry it to a full boil.
• Apple Pie Cocktail – To show this shot into an apple pie drink, merely double the recipe and serve it in a mug (heat) or a cocktail glass (chilled). I like it as a shot, but it surely makes an amazing bigger cocktail as nicely.
• Garnish Concepts – Use an apple slice, a sprinkle of cinnamon or different heat spices like a star anise as your garnish.

Extra Autumn Recipes

Extra Recipes to Attempt