Chocolate-Coated Strawberries – A Lovely Mess

Photo of author

By Calvin S. Nelson

The combo of candy strawberry and laborious chocolate shell are a traditional for a cause and we’ll present you the right way to make your individual straightforward chocolate-covered strawberries with only a few easy steps. You solely want two elements to make a chocolate coated strawberry, however you may also customise it by including your individual favourite toppings in case you actually wish to make it a connoisseur deal with.

Whether or not it’s Valentine’s Day, a romantic date, or only a plain previous Tuesday evening, chocolate-covered strawberries are a simple deal with that solely take minutes to make (or you may make our Chocolate-Coated Strawberry Jello Pictures for a enjoyable twist).

Searching for extra chocolate desserts? Try:

chocolate covered strawberrieschocolate covered strawberries

What strawberries are greatest for chocolate-covered strawberries?

When selecting your strawberries, you’ll wish to think about:

  • Dimension: Massive or small strawberries will work for chocolate-covered strawberries. The one distinction is that you simply’ll get a bigger chocolate-to-berry ratio with a smaller strawberry than a bigger one, so in case your favourite half is the berry, select bigger choices, and in case you love chocolate, you may want a smaller berry to dip.
  • Coloration: You’ll wish to search for berries which are crimson all the way in which as much as the inexperienced stem for optimum strawberry taste. The extra white you see on the berry, the much less intense taste it can have.
  • Freshness: Select agency berries that haven’t began to get mushy or have gentle spots. When you’ve got a number of in your container which have gentle spots, you’ll be able to all the time lower off that part and dip what remains to be agency to get probably the most of your berries.
chocolate melting wafers and strawberries for chocolate covered strawberrieschocolate melting wafers and strawberries for chocolate covered strawberries

Substances for chocolate-covered strawberries:

  • Melting chocolate: Whereas you need to use baking chips (Ghirardelli baking chips are a preferred favourite), we like to make use of chocolate melts in milk or darkish chocolate because you don’t must mood the chocolate for it to harden correctly. Numerous grocery shops carry each of those choices, so test the baking aisle to see what they’ve and this feature already is available in a microwaveable container.
  • Recent strawberries: Recent berries are greatest for chocolate-covered strawberries, so search for massive agency berries which are crimson all the way in which as much as the inexperienced stem.
  • Elective toppings: Chocolate-covered strawberries are scrumptious as-is, however you may also sprinkle or drizzle different toppings on prime to customise your berries and take them to the subsequent stage.

Incessantly Requested Questions

What’s “tempering” chocolate?

Merely put, tempering chocolate is simply cooling down the melted chocolate a bit earlier than working with it as that may give the chocolate a smoother, glossier end and maintain it from melting in your fingers.

Do I must mood my chocolate?

In case you are utilizing chocolate melting wafers, then you definitely received’t must mood the chocolate. However if you’re utilizing baking chips (or simply common chocolate chips), you’ll wish to soften your chocolate after which add a small handful of unmelted chips to the bowl. Stir till all of the chips soften collectively and that may carry your chocolate all the way down to the suitable temperature for dipping.

strawberries in a basketstrawberries in a basket

The way to Make Chocolate-Coated Strawberries

Prep your plate and toppings: Put together a big plate or baking sheet with wax paper so as to add your berries onto when dipped and chop up or put together any toppings that you simply wish to add to your berries so they are going to be able to go earlier than the chocolate units.

Wash your berries: Rinse your berries and totally dry your berries very properly. You don’t need any water to intrude with the chocolate sticking, so dry, dry, dry to take away extra moisture.

Soften your chocolate: You’ll be able to soften your chocolate on the range, or within the microwave! When you don’t have a double boiler, see directions under for the right way to make your individual. If you wish to skinny out your dipping chocolate a bit, accomplish that as soon as the chocolate is absolutely melted.

  • In microwave: Soften your chocolate for 30 seconds at a time, stirring after every session, till chocolate is absolutely melted. Don’t warmth it longer than it is advisable although to keep away from overcooking the chocolate.
  • Over stovetop: Fill the underside of a double boiler saucepan 1/4 full with water and convey to a boil. Decrease to a simmer and add to saucepan. Add your chocolate and stir typically till chocolate is simply absolutely melted. When you don’t have a double boiler, see directions under.

Incessantly Requested Questions

How do you skinny dipping chocolate?

In case your dipping chocolate is slightly thicker than you desire to, you’ll be able to add 1/2-1 teaspoon at a time of vegetable oil, coconut oil, shortening, or melting help to the chocolate to assist skinny it and make it a greater consistency for dipping.

Dip your berries: Take your clear berries and maintain them by their inexperienced stem. Dip berries into the chocolate and let the surplus drip off the top earlier than including any extra topping and inserting them onto your wax paper.

Enable berries to chill: As soon as your berries are on the wax paper, push them ahead about 1/2″ to keep away from the chocolate pooling on the tip of the berry and let the chocolate set. The chocolate will set at room temperature, however you may also put them within the fridge for quarter-hour to hurry up the method so long as you are taking them again out afterwards.

dipped chocolate covered strawberriesdipped chocolate covered strawberries

What toppings go greatest with chocolate-covered strawberries?

Whereas toppings are a private desire, we love so as to add:

  • Drizzled chocolate: Soften and add a contrasting chocolate taste (like white chocolate) to a small ziplock baggie and lower the tip off of the baggie to drizzle melted chocolate over your berries as soon as your preliminary layer of chocolate has set. Or you may also simply drizzle the melted chocolate off a spoon forwards and backwards!
  • Sprinkles or nonpareils: If you wish to add some colour and slightly additional crunch, sprinkles or nonpareils are an awesome alternative.
  • Shredded coconut: Finely shredded coconut provides one other layer and you’ll evenly toast the coconut in a dry pan for additional depth of taste.
  • Chopped nuts: Finely chop your favourite nuts and sprinkle them over the chocolate earlier than it units.
  • Crushed Oreos: Crush up a number of Oreos and also you’ll get a scrumptious topping to sprinkle over your berries.
  • Mini chocolate chips: For the chocolate-on-chocolate lovers, add some mini chocolate chips to essentially punch up the chocolate taste.
  • Crushed pretzels: It’s like consuming a chocolate-covered pretzel and chocolate-covered strawberry on the similar time—sure, please!

The way to make your individual double boiler:

When you don’t have a microwave, or a double boiler pot set, you may make your individual arrange with only a saucepan and a heatproof glass bowl!

  • Fill a saucepan 1/4 full with water and convey to a boil. Decrease to a simmer.
  • Add a heatproof bowl that’s simply sufficiently big to have the underside of the bowl sit within the prime of the saucepan and traps the steam from the water under, heating the underside of the glass bowl.
  • Add your chocolate and stir typically till the chocolate is absolutely melted.

Suggestions for Chocolate-Coated Strawberries

  • Be sure that your berries are completely dry earlier than dipping to make sure the chocolate adheres to the berry correctly.
  • Carry your berries to room temperature earlier than dipping in case you take them proper out of the fridge. In any other case, the berries will begin to sweat a bit from the temperature change and your chocolate received’t set as properly. Simply depart them on the counter for 20-Half-hour.
  • Use toothpicks caught immediately into the tops of every berry to make use of as slightly deal with when you dip if there’s not a lot stem to carry onto.
  • Use sprinkles or coloured chocolate to match the colours of holidays or events to serve these yr spherical.
  • Strive dipping your berries in white chocolate for a spin on the traditional taste.
chocolate covered strawberrieschocolate covered strawberries

The way to retailer chocolate-covered strawberries:

Chocolate-covered strawberries are greatest eaten that day (or inside 24 hours), so you’ll be able to both depart them out at room temperature for as much as 6 hours till you eat them (away from warmth or daylight so that they don’t soften), or you’ll be able to put them within the fridge after that in a single layer uncovered. Simply give them Half-hour at room temperature to heat up earlier than serving.

Freezing chocolate-covered strawberries doesn’t work properly because the berries will break down and will probably be mushy when you attempt to carry them again to room temperature.

Searching for extra strawberry dessert concepts? Try:

Print

get the recipeget the recipe
Get the Recipe

Price $7

Yield 20 strawberries

Prep 20 minutes

Whole 20 minutes

Directions

  • Prep your plate and toppings: Put together a big plate or baking sheet with wax paper so as to add your berries onto when dipped and chop up or put together any toppings that you simply wish to add to your berries so they are going to be able to go earlier than the chocolate units.

  • Wash your berries: Rinse your berries and totally dry your berries very properly. You don’t need any water to intrude with the chocolate sticking, so dry, dry, dry to take away extra moisture.

  • Soften your chocolate: You’ll be able to soften your chocolate on the range, or within the microwave! When you don’t have a double boiler, see directions under for the right way to make your individual. If you wish to skinny out your dipping chocolate a bit, accomplish that as soon as the chocolate is absolutely melted. In microwave: Soften your chocolate for 30 seconds at a time, stirring after every session, till chocolate is absolutely melted. Don’t warmth it longer than it is advisable although to keep away from overcooking the chocolate.Over stovetop: Fill the underside of a double boiler saucepan 1/4 full with water and convey to a boil. Decrease to a simmer and add to saucepan. Add your chocolate and stir typically till chocolate is simply absolutely melted. When you don’t have a double boiler, see directions under.
  • Dip your berries: Take your clear berries and maintain them by their inexperienced stem. Dip berries into the chocolate and let the surplus drip off the top earlier than including any extra topping and inserting them onto your wax paper.

  • Enable berries to chill: As soon as your berries are on the wax paper, push them ahead about 1/2″ to keep away from the chocolate pooling on the tip of the berry and let the chocolate set. The chocolate will set at room temperature however you may also put them within the fridge for quarter-hour to hurry up the method so long as you are taking them again out afterwards.

Notes

Suggestions for Chocolate-Coated Strawberries

  • Be sure that your berries are completely dry earlier than dipping to make sure the chocolate adheres to the berry correctly.
  • Carry your berries to room temperature earlier than dipping in case you take them proper out of the fridge. In any other case, the berries will begin to sweat a bit from the temperature change and your chocolate received’t set as properly. Simply depart them on the counter for 20-Half-hour.
  • Use toothpicks caught immediately into the tops of every berry to make use of as slightly deal with when you dip if there’s not a lot stem to carry onto.
  • Use sprinkles or coloured chocolate to match the colours of holidays or events to serve these yr spherical.
  • Strive dipping your berries in white chocolate for a spin on the traditional taste.

 

  • The way to make your individual double boiler:

    When you don’t have a microwave, or a double boiler pot set, you may make your individual arrange with only a saucepan and a heatproof glass bowl!
    Fill a saucepan 1/4 full with water and convey to a boil. Decrease to a simmer.

  • Add a heatproof bowl that’s simply sufficiently big to have the underside of the bowl sit within the prime of the saucepan and traps the steam from the water under, heating the underside of the glass bowl.
  • Add your chocolate and stir typically till the chocolate is absolutely melted.

Vitamin

Vitamin Information

Chocolate-Coated Strawberries

Quantity per Serving

% Day by day Worth*

* % Day by day Values are primarily based on a 2000 calorie eating regimen.

Discover: Vitamin is auto-calculated, utilizing Spoonacular, in your comfort. The place related, we suggest utilizing your individual diet calculations.

Leave a Comment